“Pamper yourself with authentic Turkish cuisine at Warung Turki, a chic 3-storey establishment with a sophisticated Ottoman touch.”

Warung Turki serves authentic Turkish home cooking, such as babaganuc, humus, doner kebab, peynirli gozleme and Turkish flat breads with potato and cheese, as well as the popular Turkish tea and baklava, made with only the best imported ingredients. Never tried baklava before? Now is your chance to savour its layers of fillo pastry, butter, pistachio and homemade syrup. The tantalising taste will leave you yearning for more. The interior of Warung Turki is dominated by mosaic tiles, colourful glass lamps and numerous Middle Eastern ornaments. The open kitchen concept, which has an impressive brick fire oven on the ground floor, allows guests to see how the food is prepared. Warung Turki can accommodate around 150 diners. There is a semi-private dining room, the main dining area on the first floor is the smoking area, while a non-smoking area is on the second floor offering a more intimate ambience. The top floor is a semi-outdoor venue, perfect for a relaxed evening with friends while enjoying your shisha.