Kamandalu Ubud’s signature Petulu Restaurant warmly welcomes both staying guests and visitors alike. Wine and dine in this spacious and elegant eatery surrounded by some of the island’s most iconic natural beauty and the resort’s own beautiful stepped rice paddies. With a majestic ceiling of polished timber and open-style windows, Petulu Restaurant is a refined dining environment where guests can enjoy an array of enticing authentic Indonesian dishes curated from around the vast archipelago and inspired by the esteemed culinary curator, William Wongso. Backed by a notable selection of wines and beverages, guests are invited to indulge in the region’s most famous flavours, including favourites like Balinese rijsttafel and Sumatran rendang sapi. Located just 10 minutes the center of Ubud, Petulu Restaurant is easily accessible.