WATU STEAKHOUSE

The latest addition in Six Senses Uluwatu, Bali’s culinary offerings, Watu Steakhouse combines the usual suspects of a chophouse with the fine arts of Japanese cuisine. Incorporating traditional flair to the menu, Watu Steakhouse serves premium steaks, Japanese dishes, as well as curated traditional and international dishes. The chef handpicks the freshest locally sourced meat and seafood, ensuring the best quality dishes. The bistro-style restaurant exudes a stylish ambience, topped with an open-kitchen dining experience. Be prepared to savour special dishes like the black cod fillet, char-grilled octopus, and more. Watu Steakhouse is open daily from 6pm to 11pm.